condiment

Condiments impart flavour to food.

The 2nd often vegetable, when vegetable is burned, these do not cheer saline condiment, when eating, irrigate with mix up of butter, bovril go up in these vegetable.

Edibility method:At edibility affiliation this condiment, can make fry the vegetables, infused in boiling the soup, stew meat the much more fresh, nourishment plentifulness.

The edibility hour does not need to add the other condiment of table salt, monosodium glutamate...etc. again, such as the flavor thin, right measure increase or decrease.

Salt and pepper are common condiments on the dining table.

Ketchup is a popular condiment for fries and burgers.

Mustard is a classic condiment for hot dogs.

Soy sauce is a staple condiment in Asian cuisine.

Mayonnaise is a versatile condiment that goes well with sandwiches and salads.

Vinegar is a tangy condiment that can add flavor to dishes.

Hot sauce is a spicy condiment used to add heat to food.

Pickles are a crunchy condiment often enjoyed with sandwiches.

Garlic aioli is a creamy condiment made with garlic and mayonnaise.

Chili flakes are a popular spicy condiment for adding heat to dishes.

Besides being a condiment on breakfast cereals, are there any other uses for berries?

Like sauces, dressings, juices, jellies, and condiments.

Some environmental experts recommend that we put perishables into the drawers and put the condiments at the door.

The packaging describes the item as being a " sheet-like condiment" that is good for " easy cooking" .

Pizza is a flatbread with condiments baked onto it.

And, um, vinegar is with ketchup and other condiments.

Interestingly, one of the main ingredients in Vietnamese cooking is an extremely pungent condiment known as fish sauce.

For it is true of colleagues as well as condiments.

They even get condiments nowadays, like ketchup, mustard and mayo.

The only condiments I like on my hamburger are ketchup and mustard.