creamy texture
a creamy sauce
creamy dessert
creamy consistency
creamy flavor
smooth and creamy
creamy soup
rich and creamy
a thick, creamy dressing.
a glop of creamy dressing.
a canopy of waxen, creamy blooms.
clusters of creamy-white flowers.
It tastes deliciously creamy.
strips of granite are interlaid with creamy Sardinian sardo.
Beat the mixture well , until it is light and creamy.
Stir the mixture until it looks creamy.
Despite its very low fat content, it is deliciously creamy.
when the powder is mixed with water it becomes a creamy white paste.
4. Keep adding ladlefuls of stock, stirring and almost massaging the creamy starch out of the rice, allowing each ladleful to be absorbed before adding the next.
Incorporating natural extracts of Soapwort and Lily, and essential oils of Rosemary and Lavender, Creamy Mousse Cleanser &Makeup Remover is an original soap-free, rinse-off formula.
Gelati, gourmet pizza, creamy pasta and tira misu. All washed down with red wine or champagne. I must have put on 10 kgs this week.
Palate: Zesty flavors aromas of tropical fruit such as kiwi, gooseberry, pineapples and mangos with a hint of grassiness are complemented by creamy citrus notes.
Serving &Food Match Suggestion: Essentially a fine-food wine, with caviar, snails, carpaccio, paté, crayfish (Cape rock lobster), prawns, langoustine, mussels, perlemoen (abalone) and creamy cheese.
Shrubs evergreen or sometimes semievergreen; branchlets and pedicels not setose. Leaf blade adaxially glabrous; corolla creamy yellow, lined and flushed rose on outside. Fl. May–Jun.
Rigorously selected from reserve lots, grapes were cold fermented and the resulting unwooded wine aged "surlie" to enhance complexity and give a creamy mouthfeel.
Creamy foods are smooth, soft, and thick.
First, on our texture list, we have creamy.
They're all high cheekbones and creamy skin.
A creamy sauce poured from the wand tip as she stirred.
I also tend to avoid, like, sauces, creamy sauces.
It's just solid, it's just so creamy.
So it gets quite creamy and quite to say gooey.
Well, it's a creamy, buttery sauce, isn't it?
What a creative culinary creamy adventure we've been on.
It just gives it that lovely, creamy kind of texture.
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