extracellular matrix
extracellular fluid
extracellular environment
extracellular space in the cortex.
An initial increase in the olume of extracellular fluid is countered by pressure natriuresis.
Abstract TaA,the extracellular polysaccharide purified from the filtrate of fermented Tremella aurantia,is a watersoluble neutral polysaccharide.
This organism secretes a few extracellular products including capsular polysaccharide (CPS), protease, cytolysin and phospholipase.
Tao He Cheng Qi Tang can restain RIF, which mechanism related to restrain the growth factor of renal interstitial fibroblasts in RIF and decrease extracellular matrix.
There were also glands and extracellular materials in different stages of development.Immunocytochemical study showed that factor Ⅷ antigen and PALP were positive in vascular endothelium.
It widely consists in the extracellular space of human and animal tissue, vitreum, umbilical cord, skin joints synovia and cockscomb, etc.
The tripeptide Arginyl-Glycyl-Aspartic acid (RGD) is a common cell recognition site of many adhesive proteins contained in extracellular matrices and in the blood .
Tenascin is a glycoprotein of extracellular matrix;α-catenin is one of the adhesion molecular-associated proteins, Both are correlated with cell adhesion.
Viruses can exist either extracellularly or intracellularly.
In the extracellular state, the virus is called a virion and isn't capable of reproducing.
However, in a biofilm, the extracellular matrix shields microbes from external threats.
They move water out of their cells so that it freezes in the extracellular space.
These substances caused capillaries to become leaky, so fluid leaks out, causing extracellular edema that further increases intra-compartment pressure.
Then, they start producing an extracellular matrix that holds them together as they divide and reproduce.
This osmotic gradient pulls water out of cells and into the extracellular space.
It acts as a coupling factor for an enzyme that synthesizes a component of extracellular matrix, collagen.
The jello that gives this confection its structure is like that extracellular matrix in your connective tissue.
As you get older, the production of these extracellular matrix molecules naturally starts to slow down.
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