grouper fish
black grouper
red grouper
Put the grouper in a mixer. Stir the white wine, white pepper, salt and fresh cream with the grouper to be pulped.
marine fishes: sea basses; sea perches; groupers; jewfish.
Tropical fish: Including characin, cyprinidae, medaka, cichlid, gourami, biota or loach and groupers and so on.
The grouper fish is a popular choice in seafood restaurants.
The chef prepared a delicious grilled grouper for dinner.
The diver spotted a massive grouper hiding in the coral reef.
The grouper is known for its firm texture and mild flavor.
The fisherman caught a huge grouper while deep-sea fishing.
Grilled grouper pairs well with a squeeze of lemon and fresh herbs.
The grouper population has been declining due to overfishing.
The restaurant's specialty is a blackened grouper sandwich.
The grouper is a predatory fish that feeds on smaller fish and crustaceans.
The diver marveled at the vibrant colors of the coral grouper.
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