traditional cheesemaking has been passed down through generations in this alpine village.
這種傳統製乳技術已經在這個高山村莊中代代相傳。
the art of cheesemaking requires patience, precision, and high-quality milk.
製乳的藝術需要耐心、精準和高品質的牛奶。
modern cheesemaking facilities use advanced technology to maintain consistency.
現代製乳設備使用先進的技術來保持產品的一致性。
she took a weekend course in artisanal cheesemaking to start her own business.
她報名參加了週末的手工製乳課程，以開始自己的事業。
the cheesemaking process involves several stages, from curdling to aging.
製乳過程包括幾個階段，從凝乳到熟成。
proper sanitation is crucial in commercial cheesemaking to prevent contamination.
在商業製乳中，適當的衛生措施對於防止污染至關重要。
organic cheesemaking regulations require certified organic milk sources.
有機製乳的規定要求使用經過認證的有機牛奶來源。
her family has been involved in cheesemaking for over two hundred years.
她家已經參與製乳超過兩百年。
the cheesemaking equipment must be thoroughly cleaned after each batch.
每次製乳後，製乳設備都必須徹底清潔。
climate conditions significantly affect the cheesemaking results in different regions.
氣候條件會顯著影響不同地區的製乳結果。
sustainable cheesemaking practices are becoming increasingly important to consumers.
可持續的製乳實踐對消費者來說變得越來越重要。
hard cheeses require longer aging periods during the cheesemaking process.
硬質奶酪在製乳過程中需要更長的熟成時間。
the cheesemaking school offers comprehensive courses for aspiring producers.
製乳學校為有志成為生產者的學員提供全面的課程。
traditional cheesemaking has been passed down through generations in this alpine village.
這種傳統製乳技術已經在這個高山村莊中代代相傳。
the art of cheesemaking requires patience, precision, and high-quality milk.
製乳的藝術需要耐心、精準和高品質的牛奶。
modern cheesemaking facilities use advanced technology to maintain consistency.
現代製乳設備使用先進的技術來保持產品的一致性。
she took a weekend course in artisanal cheesemaking to start her own business.
她報名參加了週末的手工製乳課程，以開始自己的事業。
the cheesemaking process involves several stages, from curdling to aging.
製乳過程包括幾個階段，從凝乳到熟成。
proper sanitation is crucial in commercial cheesemaking to prevent contamination.
在商業製乳中，適當的衛生措施對於防止污染至關重要。
organic cheesemaking regulations require certified organic milk sources.
有機製乳的規定要求使用經過認證的有機牛奶來源。
her family has been involved in cheesemaking for over two hundred years.
她家已經參與製乳超過兩百年。
the cheesemaking equipment must be thoroughly cleaned after each batch.
每次製乳後，製乳設備都必須徹底清潔。
climate conditions significantly affect the cheesemaking results in different regions.
氣候條件會顯著影響不同地區的製乳結果。
sustainable cheesemaking practices are becoming increasingly important to consumers.
可持續的製乳實踐對消費者來說變得越來越重要。
hard cheeses require longer aging periods during the cheesemaking process.
硬質奶酪在製乳過程中需要更長的熟成時間。
the cheesemaking school offers comprehensive courses for aspiring producers.
製乳學校為有志成為生產者的學員提供全面的課程。
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