curdling

[美國]/ˈkɜː.dlɪŋ/
[英國]/ˈkɜr.dlɪŋ/
詞頻: 非常高

中文釋義

v.使牛奶凝固
n.乳凝的過程
Word Forms
複數curdlings

短語搭配

curdling milk

凝乳的牛奶

curdling sound

凝乳聲

curdling process

凝乳過程

curdling agent

凝乳劑

curdling effect

凝乳效果

curdling reaction

凝乳反應

curdling cheese

凝乳的奶酪

curdling cream

凝乳的奶油

curdling liquid

凝乳液體

例句

the milk was curdling in the heat.

牛奶在熱度中開始凝結。

she noticed the curdling of the cream.

她注意到奶油開始凝固。

curdling can happen if the temperature is too high.

如果溫度過高,就會發生凝固。

the soup was curdling due to the acidity.

湯因酸性而開始凝結。

he quickly removed the curdling cheese from the pot.

他迅速將凝固的奶酪從鍋中取出。

curdling can ruin a recipe if not monitored.

如果不加以監控,凝固可能會毀掉一道菜譜。

she learned how to prevent milk from curdling.

她學會了如何防止牛奶凝固。

the curdling process is essential in cheese making.

凝固過程在製作奶酪時至關重要。

he was surprised by the curdling of the yogurt.

他對酸奶的凝固感到驚訝。

the chef explained the science behind curdling.

廚師解釋了凝固背後的科學原理。

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