fillets

[美國]/[ˈfɪleɪts]/
[英國]/[ˈfɪleɪts]/
詞頻: 非常高

中文釋義

n. 從骨頭上切下來的肉條;一條帶骨的小魚塊
v. 從骨頭上切下肉條;使邊緣或角落變光滑或圓潤

短語搭配

pan-fried fillets

Traditional Chinese_translation

grilled fillets

Traditional Chinese_translation

poached fillets

Traditional Chinese_translation

salmon fillets

Traditional Chinese_translation

cod fillets

Traditional Chinese_translation

baking fillets

Traditional Chinese_translation

searing fillets

Traditional Chinese_translation

marinate fillets

Traditional Chinese_translation

serve fillets

Traditional Chinese_translation

fresh fillets

Traditional Chinese_translation

例句

the chef expertly seared the salmon fillets with lemon and herbs.

主廚用檸檬和香草嫻熟地將三文魚排煎至金黃。

we grilled the chicken fillets over charcoal for a smoky flavor.

我們用木炭將雞肉排烤出煙熏風味。

she carefully removed the fish fillets from the pan.

她小心地將魚排從鍋中取出。

the recipe called for pan-frying the cod fillets until golden brown.

食譜要求將鱈魚排用平底鍋煎至金黃。

he marinated the pork fillets in a sweet and savory sauce.

他將豬肉排醃漬在甜鹹醬汁中。

bake the haddock fillets with a sprinkle of parmesan cheese.

將鱈魚排撒上帕瑪森起司後烘烤。

the grocery store had a wide selection of fresh fish fillets.

這家雜貨店有各種新鮮魚排可供選擇。

she breaded and fried the tilapia fillets for a crispy dinner.

她將羅非魚排裹上面包屑油炸,作為一份酥脆的晚餐。

he seasoned the beef fillets with salt, pepper, and garlic.

他用鹽、胡椒和大蒜調味牛排。

the restaurant specializes in preparing various types of fish fillets.

這家餐廳專門烹調各種魚排。

arrange the salmon fillets on a bed of rice and vegetables.

將三文魚排擺放在米飯和蔬菜上。

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