gelatinous substance
膠狀物質
gelatinous mass
膠狀塊
gelatinous texture
膠狀質地
gelatinous layer
膠狀層
gelatinous material
膠狀材料
gelatinous form
膠狀形態
gelatinous fluid
膠狀液體
gelatinous consistency
膠狀稠度
gelatinous blob
膠狀團
gelatinous organism
膠狀生物
the dessert had a gelatinous texture that was quite unusual.
這道甜點的質地是膠狀的，非常不尋常。
she enjoyed the gelatinous consistency of the seaweed salad.
她喜歡海藻沙拉的膠狀口感。
many fish produce gelatinous substances to protect their eggs.
許多魚類會產生膠狀物質來保護它們的卵。
the soup developed a gelatinous layer on top after cooling.
湯在冷卻後表面形成了一層膠狀物。
gelatinous creatures like jellyfish drift through the ocean.
像水母這樣的膠狀生物在海洋中漂流。
he found the gelatinous mass intriguing yet unappetizing.
他發現那團膠狀物既有趣又讓人沒有食慾。
the recipe calls for a gelatinous broth to enhance the flavor.
這個食譜要求使用膠狀高湯來增強風味。
some desserts are made with gelatinous ingredients for a unique mouthfeel.
一些甜點使用膠狀成分來創造獨特的口感。
the scientist studied the gelatinous substance under a microscope.
科學家在顯微鏡下研究了這種膠狀物質。
after boiling, the meat became gelatinous and tender.
煮過之後，肉變得膠狀而嫩滑。
gelatinous substance
膠狀物質
gelatinous mass
膠狀塊
gelatinous texture
膠狀質地
gelatinous layer
膠狀層
gelatinous material
膠狀材料
gelatinous form
膠狀形態
gelatinous fluid
膠狀液體
gelatinous consistency
膠狀稠度
gelatinous blob
膠狀團
gelatinous organism
膠狀生物
the dessert had a gelatinous texture that was quite unusual.
這道甜點的質地是膠狀的，非常不尋常。
she enjoyed the gelatinous consistency of the seaweed salad.
她喜歡海藻沙拉的膠狀口感。
many fish produce gelatinous substances to protect their eggs.
許多魚類會產生膠狀物質來保護它們的卵。
the soup developed a gelatinous layer on top after cooling.
湯在冷卻後表面形成了一層膠狀物。
gelatinous creatures like jellyfish drift through the ocean.
像水母這樣的膠狀生物在海洋中漂流。
he found the gelatinous mass intriguing yet unappetizing.
他發現那團膠狀物既有趣又讓人沒有食慾。
the recipe calls for a gelatinous broth to enhance the flavor.
這個食譜要求使用膠狀高湯來增強風味。
some desserts are made with gelatinous ingredients for a unique mouthfeel.
一些甜點使用膠狀成分來創造獨特的口感。
the scientist studied the gelatinous substance under a microscope.
科學家在顯微鏡下研究了這種膠狀物質。
after boiling, the meat became gelatinous and tender.
煮過之後，肉變得膠狀而嫩滑。
探索常見搜尋詞彙