legume family
豆科植物
Addition of legumes in rice lowers the digestion rate considerably even when legume is removed from the co-cooked conjee.
豆米混合食物中，豆類可降低谷類碳水化合物的消化速度，以紅小豆效果最佳。
Only about 5% of the initial penetrations of root cells of legumes by swarmer cells result in nodule formation.
在最初的豆類根部細胞被細菌穿透後只有大約5%形成根瘤。
There are 2 kinds of iron available from food - Haem (or heme) iron - found in meats and fish,Non haem (or non heme) - found in plant sources such as vegetables, legumes and cereals/grains.
從食物中可以獲取兩種鐵:血紅素鐵，可以在肉和魚中獲得。非血紅素，可以在蔬菜、豆類、穀類食物中獲得。
Plantation of vegetables grains, potatoes, oil plants, grain legumes, cotton, canapina fiber, sugar plants, fruits and nuts;
蔬菜、穀物、薯類、油料、豆類、棉花、麻類、糖料、水果、堅果等的種植；
Legumes are especially good of itat this. any Any crops are sharing the thing same space , and can get the nitragin nitrogen as the root did composeroots decompose.
豆類植物是尤其擅長這一點的，當根部分集的時候，分享相同空間的任何植物都能夠得到氮。
Legumes are a good source of protein.
豆類是蛋白質的良好來源。
She enjoys cooking with legumes like lentils and chickpeas.
她喜歡用扁豆和鷹嘴豆等豆類烹飪。
Adding legumes to your diet can help improve heart health.
將豆類加入飲食可以幫助改善心臟健康。
Legumes are a staple in many vegetarian and vegan diets.
豆類是許多素食和純素飲食的主食。
Eating a variety of legumes can provide essential nutrients.
食用各種豆類可以提供必要的營養。
Some common legumes include beans, peas, and lentils.
一些常見的豆類包括豆類、豌豆和扁豆。
Legumes are a versatile ingredient that can be used in soups, salads, and stews.
豆類是一種多用途的食材，可以用於湯、沙拉和燉菜。
Many people choose legumes as a meat alternative for their meals.
許多人選擇豆類作爲他們餐食的肉類替代品。
Legumes are known for their high fiber content.
豆類以其高纖維含量而聞名。
Including legumes in your diet can help with weight management.
將豆類包括在飲食中可以幫助控制體重。
legume family
豆科植物
Addition of legumes in rice lowers the digestion rate considerably even when legume is removed from the co-cooked conjee.
豆米混合食物中，豆類可降低谷類碳水化合物的消化速度，以紅小豆效果最佳。
Only about 5% of the initial penetrations of root cells of legumes by swarmer cells result in nodule formation.
在最初的豆類根部細胞被細菌穿透後只有大約5%形成根瘤。
There are 2 kinds of iron available from food - Haem (or heme) iron - found in meats and fish,Non haem (or non heme) - found in plant sources such as vegetables, legumes and cereals/grains.
從食物中可以獲取兩種鐵:血紅素鐵，可以在肉和魚中獲得。非血紅素，可以在蔬菜、豆類、穀類食物中獲得。
Plantation of vegetables grains, potatoes, oil plants, grain legumes, cotton, canapina fiber, sugar plants, fruits and nuts;
蔬菜、穀物、薯類、油料、豆類、棉花、麻類、糖料、水果、堅果等的種植；
Legumes are especially good of itat this. any Any crops are sharing the thing same space , and can get the nitragin nitrogen as the root did composeroots decompose.
豆類植物是尤其擅長這一點的，當根部分集的時候，分享相同空間的任何植物都能夠得到氮。
Legumes are a good source of protein.
豆類是蛋白質的良好來源。
She enjoys cooking with legumes like lentils and chickpeas.
她喜歡用扁豆和鷹嘴豆等豆類烹飪。
Adding legumes to your diet can help improve heart health.
將豆類加入飲食可以幫助改善心臟健康。
Legumes are a staple in many vegetarian and vegan diets.
豆類是許多素食和純素飲食的主食。
Eating a variety of legumes can provide essential nutrients.
食用各種豆類可以提供必要的營養。
Some common legumes include beans, peas, and lentils.
一些常見的豆類包括豆類、豌豆和扁豆。
Legumes are a versatile ingredient that can be used in soups, salads, and stews.
豆類是一種多用途的食材，可以用於湯、沙拉和燉菜。
Many people choose legumes as a meat alternative for their meals.
許多人選擇豆類作爲他們餐食的肉類替代品。
Legumes are known for their high fiber content.
豆類以其高纖維含量而聞名。
Including legumes in your diet can help with weight management.
將豆類包括在飲食中可以幫助控制體重。
探索常見搜尋詞彙