| 複數 | lutfisks |
eating lutfisk
Traditional Chinese_translation
lutfisk dinner
Traditional Chinese_translation
lutfisk tradition
Traditional Chinese_translation
lutfisk recipe
Traditional Chinese_translation
cooked lutfisk
Traditional Chinese_translation
lutfisk smell
Traditional Chinese_translation
fresh lutfisk
Traditional Chinese_translation
lutfisk season
Traditional Chinese_translation
lutfisk dish
Traditional Chinese_translation
smelly lutfisk
Traditional Chinese_translation
lutefisk is a traditional norwegian dish that has been served for centuries.
鱈魚乾是挪威傳統菜餚，已有數個世紀的歷史。
many families gather together to enjoy lutefisk during the holiday season.
許多家庭會在節日期間聚在一起享用鱈魚乾。
the distinctive smell of lutefisk can fill an entire house.
鱈魚乾獨特的氣味可以充滿整個房子。
preparing lutefisk requires careful attention and precise timing.
準備鱈魚乾需要細心關注和精確的時間掌握。
lutefisk gets its unique texture from being soaked in lye solution.
鱈魚乾因其浸泡在氫氧化鈣溶液中而具有獨特的質地。
some people absolutely love lutefisk while others refuse to eat it.
有些人非常喜歡鱈魚乾，而有些人則拒絕食用。
lutefisk is typically served with boiled potatoes and green peas.
鱈魚乾通常與煮土豆和青豆一起上桌。
the soft and jelly-like texture of lutefisk surprises many first-timers.
鱈魚乾柔軟且類似果凍的質地讓許多初次嘗試的人感到驚訝。
traditional lutefisk takes several days to prepare properly.
傳統的鱈魚乾需要數天時間才能正確準備。
dry cod is the essential ingredient for making authentic lutefisk.
乾鱈魚是製作正宗鱈魚乾的基本原料。
some scandinavians claim that dipping lutefisk in coffee improves the flavor.
一些斯堪的納維亞人聲稱將鱈魚乾浸入咖啡中可以提升風味。
the controversy over lutefisk divides opinion across nordic communities.
關於鱈魚乾的爭議在北歐社區中引起了意見分歧。
homemade lutefisk requires following an old family recipe passed down through generations.
自制鱈魚乾需要遵循一個代代相傳的古老家庭食譜。
eating lutfisk
Traditional Chinese_translation
lutfisk dinner
Traditional Chinese_translation
lutfisk tradition
Traditional Chinese_translation
lutfisk recipe
Traditional Chinese_translation
cooked lutfisk
Traditional Chinese_translation
lutfisk smell
Traditional Chinese_translation
fresh lutfisk
Traditional Chinese_translation
lutfisk season
Traditional Chinese_translation
lutfisk dish
Traditional Chinese_translation
smelly lutfisk
Traditional Chinese_translation
lutefisk is a traditional norwegian dish that has been served for centuries.
鱈魚乾是挪威傳統菜餚，已有數個世紀的歷史。
many families gather together to enjoy lutefisk during the holiday season.
許多家庭會在節日期間聚在一起享用鱈魚乾。
the distinctive smell of lutefisk can fill an entire house.
鱈魚乾獨特的氣味可以充滿整個房子。
preparing lutefisk requires careful attention and precise timing.
準備鱈魚乾需要細心關注和精確的時間掌握。
lutefisk gets its unique texture from being soaked in lye solution.
鱈魚乾因其浸泡在氫氧化鈣溶液中而具有獨特的質地。
some people absolutely love lutefisk while others refuse to eat it.
有些人非常喜歡鱈魚乾，而有些人則拒絕食用。
lutefisk is typically served with boiled potatoes and green peas.
鱈魚乾通常與煮土豆和青豆一起上桌。
the soft and jelly-like texture of lutefisk surprises many first-timers.
鱈魚乾柔軟且類似果凍的質地讓許多初次嘗試的人感到驚訝。
traditional lutefisk takes several days to prepare properly.
傳統的鱈魚乾需要數天時間才能正確準備。
dry cod is the essential ingredient for making authentic lutefisk.
乾鱈魚是製作正宗鱈魚乾的基本原料。
some scandinavians claim that dipping lutefisk in coffee improves the flavor.
一些斯堪的納維亞人聲稱將鱈魚乾浸入咖啡中可以提升風味。
the controversy over lutefisk divides opinion across nordic communities.
關於鱈魚乾的爭議在北歐社區中引起了意見分歧。
homemade lutefisk requires following an old family recipe passed down through generations.
自制鱈魚乾需要遵循一個代代相傳的古老家庭食譜。
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