maltose

[美國]/ˈmɔːltoʊs/
[英國]/ˈmɔlˌtoʊs/
詞頻: 非常高

中文釋義

n.一種由兩個葡萄糖單位組成的糖;麥芽糖

短語搭配

maltose syrup

麥芽糖漿

maltose content

麥芽糖含量

maltose production

麥芽糖生產

maltose digestion

麥芽糖消化

maltose fermentation

麥芽糖發酵

maltose testing

麥芽糖測試

maltose solution

麥芽糖溶液

maltose levels

麥芽糖水平

maltose analysis

麥芽糖分析

maltose enzyme

麥芽糖酶

例句

maltose is a type of sugar found in many foods.

麥芽糖是一種在許多食物中發現的糖。

brewing beer often involves the use of maltose.

釀造啤酒通常涉及使用麥芽糖。

maltose can be used as a sweetener in various recipes.

麥芽糖可以用作各種食譜中的甜味劑。

some candies are made with maltose for a chewy texture.

一些糖果是用麥芽糖製作的,口感嚼勁十足。

maltose is produced during the fermentation process of grains.

麥芽糖是在穀物發酵過程中產生的。

people with certain dietary restrictions should monitor their maltose intake.

有些飲食限制的人應監控他們的麥芽糖攝入量。

some health drinks contain maltose for energy boost.

一些健康飲料含有麥芽糖,以提供能量提升。

maltose syrup is often used in baking for moisture.

麥芽糖漿常用於烘焙,以保持溼潤。

the body can easily convert maltose into glucose.

身體可以輕鬆將麥芽糖轉化爲葡萄糖。

maltose is less sweet than sucrose but still used in desserts.

麥芽糖的甜度低於蔗糖,但仍用於甜點中。

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