potage

[美國]/ˈpɒtɪdʒ/
[英國]/ˈpoʊtɪdʒ/
詞頻: 非常高

中文釋義

n.濃湯,肉湯;肉汁(濃湯)
詞形
複數potages

短語搭配

vegetable potage

蔬菜濃湯

chicken potage

雞肉濃湯

potage soup

濃湯

herb potage

香草濃湯

potage recipe

濃湯食譜

potage dish

濃湯菜餚

potage base

濃湯底料

fish potage

魚肉濃湯

potage ingredients

濃湯配料

potage blend

濃湯混合

例句

she served a delicious potage for dinner.

她爲晚餐提供了一道美味的湯。

the potage was made from fresh vegetables.

這道湯是用新鮮蔬菜做的。

he enjoys a warm potage on cold days.

寒冷的日子裏,他喜歡喝一碗熱湯。

they added herbs to enhance the flavor of the potage.

他們添加了香草來增強湯的味道。

potage can be a comforting meal during winter.

冬天喝湯可以是一頓令人舒適的餐。

she learned to make a traditional potage from her grandmother.

她從祖母那裏學會了製作傳統的湯。

he prefers a thick potage rather than a thin soup.

他更喜歡濃稠的湯而不是稀薄的湯。

we enjoyed a hearty potage at the local cafe.

我們在當地的咖啡館享用了豐盛的湯。

potage is often served as a starter in fine dining.

在高檔餐廳中,湯通常作爲開胃菜提供。

the chef's special potage was a hit among the guests.

廚師的特色湯在客人中大受歡迎。

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