Effects of different light intensities and phosphate levels on photoinhibition of photosynthesis in satsuma mandarin(Citrus unshiu Marc.) leaves were studied in the culture solution.
摘要 用營養液培養的方法 ,研究了不同光強和磷水平對溫州蜜柑葉片光合作用光抑制的影響。
Effects of different light intensities and phosphate levels on photoinhibition of photosynthesis in satsuma mandarin(Citrus unshiu Marc.) leaves were studied in the culture solution.
摘要 用營養液培養的方法 ,研究了不同光強和磷水平對溫州蜜柑葉片光合作用光抑制的影響。
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