tenderized

[美國]/ˈtɛndəraɪzd/
[英國]/ˈtɛndərˌaɪzd/
詞頻: 非常高

中文釋義

v.把(肉)捶得很軟,嫩化

短語搭配

tenderized meat

嫩化肉

tenderized chicken

嫩化雞肉

tenderized beef

嫩化牛肉

tenderized steak

嫩化牛排

tenderized pork

嫩化豬肉

tenderized fish

嫩化魚

tenderized vegetables

嫩化蔬菜

tenderized texture

嫩化質地

tenderized flavor

嫩化風味

tenderized dish

嫩化菜餚

例句

the chef tenderized the meat before grilling it.

廚師在烤肉之前將肉嫩化。

for a better texture, the steak should be tenderized.

爲了更好的口感,牛排應該被嫩化。

they tenderized the chicken with a mallet.

他們用錘子將雞肉嫩化。

using a marinade can help tenderize the beef.

使用醃料可以幫助嫩化牛肉。

he tenderized the vegetables by steaming them lightly.

他通過輕蒸嫩化了蔬菜。

to make it easier to chew, the lamb was tenderized.

爲了更容易咀嚼,羊肉被嫩化了。

she used a fork to tenderize the tough cuts of meat.

她用叉子嫩化了那些堅硬的肉塊。

marinating overnight can effectively tenderize the fish.

醃製一夜可以有效嫩化魚肉。

he learned how to tenderize the duck properly.

他學會了如何正確嫩化鴨肉。

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