pleasant fizziness
Traditional Chinese_translation
added fizziness
Traditional Chinese_translation
strong fizziness
Traditional Chinese_translation
low fizziness
Traditional Chinese_translation
natural fizziness
Traditional Chinese_translation
lose fizziness
Traditional Chinese_translation
lost fizziness
Traditional Chinese_translation
fizziness fades
Traditional Chinese_translation
fizziness remains
Traditional Chinese_translation
increased fizziness
Traditional Chinese_translation
the soda’s fizziness faded after i left the bottle open for an hour.
我在瓶蓋打開一個小時後，氣泡水的氣泡感逐漸消失。
i love the crisp fizziness of sparkling water with a squeeze of lemon.
我喜歡在氣泡水中擠一點檸檬的清爽氣泡感。
the fizziness adds a refreshing bite to this citrus mocktail.
這種氣泡感為這款柑橘味無酒精飲料增添了清爽的餘韻。
you can feel the fizziness on your tongue as the bubbles burst.
當氣泡破裂時，你可以在舌頭上感受到氣泡感。
keep it chilled to preserve the fizziness and the clean taste.
保持冷藏以保留氣泡感和清新的味道。
the drink’s fizziness pairs well with spicy street food.
這種飲料的氣泡感與辛辣的街頭小吃搭配得很好。
i could hear the fizziness as soon as i cracked the can open.
我一打開罐子就能聽到氣泡聲。
the champagne had lively fizziness and a bright apple aroma.
這款香檳有活潑的氣泡感和明亮的蘋果香氣。
too much shaking ruins the fizziness and makes it foam over.
過度搖晃會破壞氣泡感，並使其產生泡沫。
the fizziness gives this ginger beer a sharp, tingling finish.
這種氣泡感為這款薑汁啤酒帶來了尖銳的刺痛感。
after the ice melted, the fizziness weakened and the flavor felt flat.
冰塊融化後，氣泡感減弱，風味也顯得平淡。
a quick stir releases the fizziness, so i avoid mixing it too much.
快速攪拌會釋放氣泡感，因此我避免過度混合。
pleasant fizziness
Traditional Chinese_translation
added fizziness
Traditional Chinese_translation
strong fizziness
Traditional Chinese_translation
low fizziness
Traditional Chinese_translation
natural fizziness
Traditional Chinese_translation
lose fizziness
Traditional Chinese_translation
lost fizziness
Traditional Chinese_translation
fizziness fades
Traditional Chinese_translation
fizziness remains
Traditional Chinese_translation
increased fizziness
Traditional Chinese_translation
the soda’s fizziness faded after i left the bottle open for an hour.
我在瓶蓋打開一個小時後，氣泡水的氣泡感逐漸消失。
i love the crisp fizziness of sparkling water with a squeeze of lemon.
我喜歡在氣泡水中擠一點檸檬的清爽氣泡感。
the fizziness adds a refreshing bite to this citrus mocktail.
這種氣泡感為這款柑橘味無酒精飲料增添了清爽的餘韻。
you can feel the fizziness on your tongue as the bubbles burst.
當氣泡破裂時，你可以在舌頭上感受到氣泡感。
keep it chilled to preserve the fizziness and the clean taste.
保持冷藏以保留氣泡感和清新的味道。
the drink’s fizziness pairs well with spicy street food.
這種飲料的氣泡感與辛辣的街頭小吃搭配得很好。
i could hear the fizziness as soon as i cracked the can open.
我一打開罐子就能聽到氣泡聲。
the champagne had lively fizziness and a bright apple aroma.
這款香檳有活潑的氣泡感和明亮的蘋果香氣。
too much shaking ruins the fizziness and makes it foam over.
過度搖晃會破壞氣泡感，並使其產生泡沫。
the fizziness gives this ginger beer a sharp, tingling finish.
這種氣泡感為這款薑汁啤酒帶來了尖銳的刺痛感。
after the ice melted, the fizziness weakened and the flavor felt flat.
冰塊融化後，氣泡感減弱，風味也顯得平淡。
a quick stir releases the fizziness, so i avoid mixing it too much.
快速攪拌會釋放氣泡感，因此我避免過度混合。
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