non-sporulating strain
非孢子形成菌株
are non-sporulating
是非孢子形成
non-sporulating mutants
非孢子形成突变体
being non-sporulating
處於非孢子形成狀態
non-sporulating form
非孢子形成形態
initially non-sporulating
最初是非孢子形成
non-sporulating species
非孢子形成種類
non-sporulating culture
非孢子形成培養
remain non-sporulating
保持非孢子形成
the non-sporulating strain proved more susceptible to phage infection.
非產孢菌株對噬菌體感染更敏感。
we selected a non-sporulating mutant for our research project.
我們為研究項目選用了非產孢突變株。
non-sporulating bacillus species are often preferred in industrial processes.
非產孢芽孢桿菌種類在工業過程中常被優先使用。
the non-sporulating phenotype is a desirable trait in some food fermentations.
在某些食品發酵中，非產孢表型是一種理想的特徵。
genetic engineering can be used to create non-sporulating variants.
基因工程可以用來創造非產孢變異株。
maintaining non-sporulating characteristics is crucial for product stability.
保持非產孢特性對產品穩定性至關重要。
the non-sporulating form exhibits reduced endospore formation.
非產孢形式會表現出減少的芽孢形成。
we analyzed the genes responsible for non-sporulating behavior.
我們分析了負責非產孢行為的基因。
the non-sporulating culture showed consistent growth characteristics.
非產孢菌株顯示出一致的生長特性。
this non-sporulating variant lacks the sporulation genes.
這種非產孢變異株缺乏產孢基因。
the advantage of non-sporulating strains is their ease of cultivation.
非產孢菌株的優點在於其培養的便利性。
non-sporulating strain
非孢子形成菌株
are non-sporulating
是非孢子形成
non-sporulating mutants
非孢子形成突变体
being non-sporulating
處於非孢子形成狀態
non-sporulating form
非孢子形成形態
initially non-sporulating
最初是非孢子形成
non-sporulating species
非孢子形成種類
non-sporulating culture
非孢子形成培養
remain non-sporulating
保持非孢子形成
the non-sporulating strain proved more susceptible to phage infection.
非產孢菌株對噬菌體感染更敏感。
we selected a non-sporulating mutant for our research project.
我們為研究項目選用了非產孢突變株。
non-sporulating bacillus species are often preferred in industrial processes.
非產孢芽孢桿菌種類在工業過程中常被優先使用。
the non-sporulating phenotype is a desirable trait in some food fermentations.
在某些食品發酵中，非產孢表型是一種理想的特徵。
genetic engineering can be used to create non-sporulating variants.
基因工程可以用來創造非產孢變異株。
maintaining non-sporulating characteristics is crucial for product stability.
保持非產孢特性對產品穩定性至關重要。
the non-sporulating form exhibits reduced endospore formation.
非產孢形式會表現出減少的芽孢形成。
we analyzed the genes responsible for non-sporulating behavior.
我們分析了負責非產孢行為的基因。
the non-sporulating culture showed consistent growth characteristics.
非產孢菌株顯示出一致的生長特性。
this non-sporulating variant lacks the sporulation genes.
這種非產孢變異株缺乏產孢基因。
the advantage of non-sporulating strains is their ease of cultivation.
非產孢菌株的優點在於其培養的便利性。
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