sautéing

[美國]/[ˈsɔːteɪɪŋ]/
[英國]/[ˈsɑːteɪɪŋ]/

中文釋義

v. 將食物在少量脂肪中以相對較高的溫度快速烹飪。
v. (often used with 'with') 在平底鍋中用醬汁烹飪食物。
n. 炒的過程。

短語搭配

sautéing onions

Traditional Chinese_translation

enjoying sautéing

Traditional Chinese_translation

sautéing vegetables

Traditional Chinese_translation

while sautéing

Traditional Chinese_translation

sautéing garlic

Traditional Chinese_translation

sautéing shrimp

Traditional Chinese_translation

after sautéing

Traditional Chinese_translation

starting sautéing

Traditional Chinese_translation

例句

we're sautéing mushrooms with garlic and thyme for a delicious pasta sauce.

我們正在用大蒜和百里香炒蘑菇,做一道美味的義大利麵醬。

start by sautéing the onions until they are translucent and fragrant.

首先,將洋蔥炒至半透明且有香味。

sautéing vegetables in olive oil is a healthy and flavorful way to cook.

用橄欖油炒蔬菜是一種健康美味的烹飪方式。

she suggested sautéing the shrimp before adding them to the stir-fry.

她建議在加入炒菜之前先將蝦炒熟。

the chef demonstrated sautéing spinach with a touch of lemon juice.

廚師展示了用少許檸檬汁炒菠菜的方法。

after sautéing the ginger and garlic, add the diced chicken.

炒好薑和蒜後,加入切丁的雞肉。

sautéing the potatoes in butter gives them a rich, nutty flavor.

用奶油炒土豆,使它們具有濃郁的堅果風味。

he prefers sautéing his greens with a little sesame oil and soy sauce.

他喜歡用少許麻油和醬油炒他的綠葉蔬菜。

sautéing the scallops quickly prevents them from becoming rubbery.

快速炒干貝可以防止它們變得有嚼勁。

we're sautéing diced carrots and celery for the soup base.

我們正在用切丁的胡蘿蔔和芹菜炒製湯底。

sautéing the leeks with bacon creates a savory and aromatic base.

用培根炒韭蔥,可以做出美味的香氣四溢的底料。

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